{"id":17017,"date":"2025-11-12T15:06:29","date_gmt":"2025-11-12T15:06:29","guid":{"rendered":"https:\/\/mati.byethost6.com\/2025\/11\/12\/resep-sambal-tempong-yang-pedasnya-menyengat-bikin-nagih\/"},"modified":"2025-11-12T15:06:29","modified_gmt":"2025-11-12T15:06:29","slug":"resep-sambal-tempong-yang-pedasnya-menyengat-bikin-nagih","status":"publish","type":"post","link":"https:\/\/islam.jumatberkah.com\/?p=17017","title":{"rendered":"Resep Sambal Tempong yang Pedasnya Menyengat Bikin Nagih"},"content":{"rendered":"<p><\/p>\n<div>\n<p>        <strong>Jakarta<\/strong> &#8211; <\/p>\n<p>Sambal tempong termasuk jenis sambal populer yang banyak digemari. Sensasinya tak cuma pedas tapi juga menyegarkan. Berikut resepnya!<\/p>\n<p>Sambal tempong merupakan jenis sambal yang berasal dari Banyuwangi. Namun, kreasi sambal ini juga populer di Bali dan kawasan Jawa Timur lainnya.<\/p>\n<p>Racikan sambal tempong disajikan bersama aneka lauk gorengan. Di antaranya ayam goreng, ikan goreng, udang goreng, dan lainnya. Satu porsi komplet biasanya juga ditambahkan lalapan rebus dan ikan asin.<\/p>\n<p><!--s:parallaxindetail--><br \/>\n<!--e:parallaxindetail--><\/p>\n<p>Tak perlu ke restoran untuk menikmatinya, karena sambal ini mudah dibuat sendiri di rumah. Bahan-bahannya juga mudah ditemukan di dapur.<\/p>\n<h2>Berikut resep dan cara memasak sambal tempong:<\/h2>\n<div id=\"gototentang\">\n<table class=\"resep-tabel-transparent\" width=\"1000\">\n<tbody>\n<tr>\n<td>\n<p>Resep Sambal Tempong<\/p>\n<p><!--s:static_detail--><!--e:static_detail--><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<table class=\"resep-tabel recipe_serving_time\" width=\"1000\">\n<tbody>\n<tr>\n<th>Durasi<\/th>\n<th>Tingkat Kesulitan<\/th>\n<th>Porsi<\/th>\n<\/tr>\n<tr>\n<td class=\"total_timeduration\">20<\/td>\n<td>Mudah<\/td>\n<td class=\"recipe_yield\">4<\/td>\n<\/tr>\n<tr>\n<td colspan=\"3\"><strong>Daerah Asal Masakan<\/strong> : [origin]<\/td>\n<\/tr>\n<tr>\n<td colspan=\"3\"><strong>Kategori Masakan<\/strong> : <span class=\"recipe_category\">[category]<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<div id=\"gotolangkah\">\n<h3 class=\"resep-list__title\">Cara Memasak:<\/h3>\n<table class=\"resep-tabel resep-tabel--noline\" width=\"1000\">\n<tbody>\n<tr>\n<td class=\"instructions\">\n<ol>\n<li>Ulek kasar cabe merah, cabai rawit merah, dan cabai keriting bersama garam dan gula pasir.<\/li>\n<li>Masukkan tomat, lalu ulek kembali hingga agak halus dan tercampur.<\/li>\n<li>Tabahkan terasi bakar, gula merah, micin, ulek lagi sampai semuanya tercampur rata.<\/li>\n<li>Kucuri dengan air jeruk limau.<\/li>\n<li>Sajikan sambal tempong sebagai pelengkap hidangan.<\/li>\n<\/ol>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<h3>Tips memasak:<\/h3>\n<p>1. Gunakan air jeruk limau agar sambal terasa segar.<br \/>2. Bisa juga menambahkan bubuk cabai agar warnanya merona.<br \/>3. Pelengkapnya bisa pakai tahu dan tempe goreng, lalapan mentah, atau gorengan lainnya.<\/p>\n<p><strong>Simak Video &#8220;<span class=\"aevp_title\">Nyobain Sambal Tempong Khas Banyuwangi dengan Dilayani &#8216;PNS&#8217;<\/span>&#8220;<\/strong><br \/><a id=\"aevp\" href=\"https:\/\/20.detik.com\/embed\/240630065\" aevp-params=\"\" class=\"embed video20detik\">[Gambas:Video 20detik]<\/a><br \/><strong>(yms\/adr)<\/strong>\n        <\/p>\n<\/p><\/div>\n<p><img decoding=\"async\" src=\"https:\/\/awsimages.detik.net.id\/api\/wm\/2025\/09\/13\/sambal-tempong-1757775001585_169.jpeg?wid=54&amp;w=1200&amp;v=1&amp;t=jpeg\"><br \/>\n<br \/><a href=\"https:\/\/food.detik.com\/bumbu-dasar-dan-sambal\/d-8110742\/resep-sambal-tempong-yang-pedasnya-menyengat-bikin-nagih?single=1\">Sumber : food.detik.com <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jakarta &#8211; Sambal tempong termasuk jenis sambal populer yang banyak digemari. Sensasinya tak cuma pedas tapi juga menyegarkan. Berikut resepnya! Sambal tempong merupakan jenis sambal yang berasal dari Banyuwangi. Namun, kreasi sambal ini juga populer di Bali dan kawasan Jawa Timur lainnya. Racikan sambal tempong disajikan bersama aneka lauk gorengan. Di antaranya ayam goreng, ikan [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":2558,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[47208],"tags":[47276,47594,47595,47277,47279,47282,47596,47441],"class_list":["post-17017","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-resep","tag-cara-membuat-sambal","tag-kuliner-banyuwangi","tag-makanan-khas-bali","tag-masakan-indonesia","tag-resep-sambal","tag-sambal-pedas","tag-sambal-segar","tag-sambal-tempong"],"_links":{"self":[{"href":"https:\/\/islam.jumatberkah.com\/index.php?rest_route=\/wp\/v2\/posts\/17017","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/islam.jumatberkah.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/islam.jumatberkah.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/islam.jumatberkah.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/islam.jumatberkah.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17017"}],"version-history":[{"count":0,"href":"https:\/\/islam.jumatberkah.com\/index.php?rest_route=\/wp\/v2\/posts\/17017\/revisions"}],"wp:attachment":[{"href":"https:\/\/islam.jumatberkah.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17017"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/islam.jumatberkah.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17017"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/islam.jumatberkah.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17017"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}